Business Hours

Now open for lunch!

Lunch Tuesday-Friday 11am-2pm Brunch Saturday - Sunday 10:30am -2:30pm Dinner Sunday - Thursday 4pm-10pm, Friday & Saturday 4pm - 11pm

We're Hiring

hospitalita del sud

southern hospitality
Andy Ticer
Andy Ticer

Executive Chef & Owner

    Michael Hudman
    Michael Hudman

    Executive Chef & Owner

      Trevor Anderson
      Trevor Anderson

      Chef de Cuisine

        Contact & Location

        Address
        707 W Brookhaven Circle Memphis, TN 38117
        Contact
        Phone: (901)779-6096